Myanmar Chef's Association
Myanmar Chef's Association
ရန်ကုန်, Myanmar (Burma)
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Founded in 1996 by three expatriates in Yangon, the MCA has grown into a large association with members from around the globe and is fully incorporated into the WACS (World Asscociation of Chef Societies since the year 2000. Engaging in various culiary activities around South East Asia, promoting and focusing on bringing the true "Myanmar Flavor" to the world as well as supporting various aid projects, the MCA is a truly global culinary player. MCA – Myanmar Chefs Association / Myanmar Chefs Arts 1996 Established 16th December 1996 1999 Joint WACS as full Member 2010 Founding member of World Chefs Without Borders in Paris 10.10.2010 2012 International Myanmar Chefs Association formed to reach all Myanmar Chefs ( IMCA ) 2014 Young Myanmar Chefs formed ( YMCA ) 2015 Pastry Alliance Myanmar formed ( MPCA ) WACS certified A Judge 1 ( Oliver E Soe Thet ) WACS certified B Judge 1 ( Tin Shwe@ Andreas Vogt )

Recent updates by Myanmar Chef's Association

Newest members
GULCE DUNDAR YENILMEZ
Pastry Chef/ Pastry Instructor at Tatlı Sürprizler Butik Pasta Evi
Jay Ed Carbonera
F&B Director at Far Eastern University
Dondon Cadavida
japanese master chef at westin hotel gurgaon
View 8 other members
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15 Rue Tiquetonne, 75002 Paris, France
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