The Norwegian Chefs Association
The Norwegian Chefs Association

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Recent updates by The Norwegian Chefs Association

Newest members
Eduardo Gil
Restaurant Chef at Okashindy Restaurante
Jashim Uddin
Executive Sous Chef at Radisson Blu Chattrogram Bay View
Chef Prashant Adsule
Master of Culinary Expert Professor at Ajeenkya D Y Patil University-School of Hotel Management
View 29 other members
Parent community
Where we're based
Slettmyrveien, Stavanger, Norway
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