Worldchefs - World Association of Chefs' Societies
Worldchefs - World Association of Chefs' Societies
Paris, France
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The World Association of Chefs’ Societies, known as Worldchefs, is a dynamic global network of culinary professionals. Representing a mobilized international membership of chefs, educators, and organizations, Worldchefs is committed to advancing the profession and leveraging the influence of the chef jacket for the betterment of the industry and humanity at large.

    Founded in:
    1928
    Founded by:
    August Escoffier
    National Associations:
    110
    Education Partners:
    110
    Headquarters:
    Paris, France
    Favorite food quote:
    “First we eat, then we do everything else.” - M.F.K. Fisher

Recent updates by Worldchefs - World Association of Chefs' Societies

Newest members
Muskan Nanda
Student from Academy of Pastry and culinary arts
Robert Škvarek
Chef instructor at ISŠ Slavkov u Brna
ANATOLY VORONIN
Restaurant Chef at Restobar "Rooms"
View 1844 other members
Partner schools
Johnson County Community College
Kansas City, KS, United States
Keiser University, Tallahassee
Tallahassee, FL, United States
Keiser University, Melbourne
Fort Lauderdale, FL, United States
Kes College
Nicosia, Cyprus
La Chef Levi
Thessaloniki, Greece
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Where we're based
15 Rue Tiquetonne, 75002 Paris, France
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