Assistant F&B Intern
Assistant F&B Intern

Bagatelle Group


Assistant F&B Intern

About the job

About us:
Bagatelle is a worldwide restaurant company operating in several countries such as: France, United Kingdom, Spain, Greece, United States, Mexico with restaurants and bars.

Internship description:
As an Assistant F&B Intern you will be responsible for the following missions:
- Contact suppliers and edit quotes accordingly.
- Write technical specifications sheet.
- Oversee all administrative tasks for the team.
- Develop and implement food policies.
- Maintain, ship and dispatch supplies and equipment.
- Track data on our Easy-Planet software.
- Manage the corporate team’s schedule and reservations.
- Manage operations and implement procedures.

About you

About you:
- Excellent written and verbal communication.
- Stress management and adherence to deadlines.
- Strong decision making and problem solving skills.
- Planning and organization.
- Knowledge of food sanitation, safety and quality procedures.
- Excellent English and French language skills.
- Proficiency in the office pack: word, excel, power point.
  • Languages required: English and French.

The company

Bagatelle is a French hospitality brand of luxury restaurants and beach clubs that celebrate the South of France’s joie de vivre and epicurean spirit.

Bagatelle Group now boasts 14 Bagatelle venues around the world with New York, Miami, St. Barths, London, St. Tropez, Mykonos, Bodrum, Courchevel, Buenos Aires, São Paulo, Tulum, Los Cabos, Dubai, Bahrain, and Riyadh, and plans on opening multiple new concepts and destinations over the next five years.

The global group also operates the two St. Tropez branches of Parisian brands Loulou and Piaf, along with Raspoutine in both St. Tropez and Miami.

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Assistant F&B Intern

Paris, France

Internship, 6 months

Start Date:As soon as possible

Latest start date: