Sous-chef
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Sous-chef

Boa Kitchens

Posted

Expired

Sous-chef

About the job

If you are a creative professional, with a spirit of leadership, with pleasure to serve and an entrepreneurial profile! Then you are the professional we are looking for to embrace this challenge.
We are recruiting a Chef de Cuisine for Lisbon for a new project:

Responsibility:
• Elaboration of the menu;
• Creation of dishes and elaboration of technical sheets;
• Inventory management (place orders, purchases and product outputs);
• Coordination of the kitchen team;
• Verification of the quality of execution and presentation of the dishes;
• Supervision of good hygiene, safety and personal presentation practices, among others.

We offer:
- Remuneration to be defined taking into account experience;
- Excellent working conditions.

About you

• 2 years of previous experience in the role;
• Knowledge and experience of Japanese, Korean and Hawaiian cuisine
• Fluency in English (preferred)
• Taste for serving the public;
• I like teamwork;
• Dynamism and pro-activity;
• Sense of responsibility;
• Hourly availability;
• Ability to work under stress;
  • Language required: English. Portuguese is a plus

The company

Check-in in Lisbon, Porto or Barcelona and embark with us on an unforgettable "Asian Food Journey"! Enjoy our original recipes, without fusions or reinterpretations, prepared respecting local traditions and with original ingredients by experienced chefs (many of them native of the countries we represent). We promise to take you on a journey through China, Thailand, Indonesia, Malaysia, Vietnam, Cambodia, Laos, Taiwan, Singapore, Korea, Japan, Philippines and even India from our space inspired by the Asian markets of the 1920s. Start or end this adventure with our incredible signature cocktails, mocktails or an Asian beer for a complete experience.

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Expired

Sous-chef

Lisbon, Portugal

Full-time, Indefinite

Start Date:As soon as possible

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