Waiter
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Waiter

Constance Prince Maurice

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Waiter

About the job


Job Brief

The waiter is responsible to serve a table according to the standard procedures.  The waiter is also responsible for the 'mise en place' and set up of the restaurant.



DUTIES AND RESPONSIBILITIES:

Responsibilities and duties for this position shall include, but not limited to the following areas and activities. At management discretion, direction may be given for tasks outside the scope of work described.

  • Responsible for a clean and proper mise en place.
  • Send the silverware for polishing to the stewarding department as assigned by superiors.
  • Carry food and beverages from kitchen / bar to service area professionally.
  • Serve guests according to set standard and procedures.
  • Collect soiled dishes from the tables and service stations and to dispatch to dish washing area.
  • Assists Chef de Rang in their tasks
  • Maintain cleanliness in the Outlet, service station and back area.
  • Set up display/buffet counter with plates / cutleries for different services.
  • Complete mise en place before the service starts (without a good mise en place, you cannot provide a perfect service!!)
  • Assigned to set up tables and serve meals.
  • Pick up requisition from storeroom as assigned to set up tables and serve meals.
  • Assist hostess to seat the guests.
  • Needs to know the menu by heart as well as chef’s specials, buffet items and beverage list.
  • Answer to guests queries and to refer any complain / suggestion to Outlet Manager or his Assistants.
  • Never go from Restaurant to kitchen with an empty tray and vice versa.
  • Perform any other duties as assigned by his superiors


The company

Experience the ultimate romantic hideaway, where stunning architectural design meets relaxed luxury. Step into this high functioning deluxe paradise, and choose from one of the 64 Junior suites, 12 Familly suites, 12 Villas or the sumptuous Princely suite.

Constance Le Prince Maurice is considered as one of the best luxury hotels in the Indian Ocean.
Sheltered in 60 hectares of completely unspoilt land on the north-eastern coast of Mauritius, the hotel offers high quality facilities: the kids club, the U Spa by Sisley, sports activities and free access to the two golf courses of Constance Belle Mare Plage.

Among its culinary exclusiveness, Le Barachois is the unique floating restaurant located in a cosy atmosphere amongst the natural fish reserve. The 175m2 wine cellar contributed to Constance Le Prince Maurice’s fame, with exclusive wines and a capacity of 25,000 bottles from around the world.

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Waiter

Mauritius

Full-time, Indefinite

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