Employee Dining/Cafeteria Attendant **$500 Signing Bonus**
Employee Dining/Cafeteria Attendant **$500 Signing Bonus**

Four Seasons

Posted

Employee Dining/Cafeteria Attendant **$500 Signing Bonus**

About the job



We are hiring! 

Love cooking for your family? Is Family Style your favorite? Presentation and Taste have to go hand and hand? Love these things...Well - We have the perfect job for you - Employee Dining/Cafeteria Attendant!

There is a $500 Signing Bonus! $250 upon hire and $250 at your 90 days!

About Four Seasons Resort and Residences Napa Valley  

Situated at the northern end of Napa Valley off the famed Silverado Trail, Four Seasons Resort and Residences Napa Valley will offer experiences will capture the imagination of even the most seasoned wine country visitors. 

The Position/Role  

Prepare and serve all meals for Employee Cafeteria including but not limited to breakfast, lunch, dinner, dessert, and all other food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Complies with any additional requests that may arise pertaining to Cook 4 duties.

  • Prepare consistent quality food and pastry items following recipe cards and production, portion, and presentation standards.  

  • Transport and maintain all food and beverage items for the Employee Cafeteria.  

  • Maintain a clean and sanitary buffet line including all serving utensils and servicewares. 

  • Complete mis en place and set-up station for breakfast, lunch, and/or dinner service.  

  • Start food items that are prepared ahead of time, making sure not to prepare beyond estimated needs.  

  • Operate, maintain and properly clean kitchen equipment, including but not limited to deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.  

  • Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures. 

  • Check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages. 

  • Return all food items not used to designated storage areas, being sure to cover/date all perishables. 

  • Assist stewarding with breaking down dish station and washing dishes when necessary.   

  • Assist in actions to correct any food cost problems; control food waste, loss and usage per policies.  

  • Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in the Employee Handbook.  

  • Work harmoniously and professionally with co-workers and supervisors.  

  • Adhere to meal break policy and follow proper payroll procedures.  

  • Assist in prep work as required for the next shift.  

  • Assist in other duties that are assigned by management.  



Who you are

  • High school education, cooking school or culinary institute education preferred. 

  • Minimum two years culinary or related work experience.   

  • Culinary knowledge is expected for this position.   

  • Working knowledge is generally attained on-the-job. 

  • Ability to operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill.    

  • Proficient knife skills and ability to multi-task.  

  • Must be flexible with schedule - Able to work weekdays, weekends, holidays, evening/overnight shifts.  

  • Required to attain and maintain food handlers/safety permit.



This position is not eligible for work sponsorship/visa. Candidates must possess valid US work authorization.

About the company

Four Seasons prides itself on the commitment to the Golden Rule philosophy, and strives to provide the best possible experience for both our guests and employees.  Our employee-centric approach will have you feeling like family in no time!

Some Benefits Four Seasons Resort and Residences Napa Valley employees can enjoy:

  • Competitive Salary & Benefits

  • Cigna medical and dental benefit options

  • 8 weeks of New Parental Leave Pay

  • Fur Baby/Pet Insurance

  • Excellent Training and Development opportunities

  • Complimentary accommodation at other Four Seasons Hotels and Resorts

  • Complimentary Employee Meals

  • 401k Retirement Plans



To apply, please click on the “APPLY” button and create an account. There will be a short questionnaire for you to complete and a section for you to attach your Resume/CV and Cover Letter. Please attach your Resume/CV in PDF or Word format. Applications/Resumes will only be accepted on this website. Please do not email your information. Thank you for your understanding.

FOUR SEASONS HOTELS & RESORTS

Four Seasons is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. The deeply instilled Four Seasons culture is personified by its employees – people who share a single focus and are inspired to offer great service. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating every one we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us, discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Learn more about what it is like to work at Four Seasons, visit us:

http://jobs.fourseasons.com/

https://www.linkedin.com/company/four-seasons-hotels-and-resorts

https://www.facebook.com/FourSeasonsJobs

https://twitter.com/FourSeasonsJobs

If you are a qualified individual with a disability or disabled veteran and need a reasonable accommodation to use or access our online system, please contact our People + Culture Office at jobs.napavalley@fourseasons.com .

Four Seasons is an Equal Employment Opportunity and Affirmative Action Employers. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender perception or identity, national origin, age, marital status, protected veteran status, or disability status. To access the 'EEOC is The Law' Information poster please visit this website: EEOC is The Law .

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf
  • Department: Bar

Employee Dining/Cafeteria Attendant **$500 Signing Bonus**

United States

Full-time, Indefinite

Start Date:As soon as possible

Latest start date:

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