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Grand Hyatt Kochi
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Waiter/Waitress
About the job
You will be responsible to provide an excellent and consistent level of service to your customers.
The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Ideally with a relevant degree or diploma in Hospitality or Tourism management.
Minimum 0-1 year work experience in hotel operations.
Good customer service, communications and interpersonal skills are a must.
- Department: F&B service F&B Service