Amazing career opportunity at this beautiful resort located in California's Napa Valley which is considered one of the world's premier wine regions. Breathtaking views abound at every turn – picturesque rolling hills planted with vineyards year-round and wineries of every stature dot the landscape. Rotate through being demi chef for restaurant and banquets to finally becoming a Chef de Partie! Don't miss out on this fantastic offer and apply today!
As a J1 culinary candidate you will rotate throughout all the stations in the kitchens upon your performance. You will need to bring your own set of knives for your training. As well the candidate will need to bring their own black pants and non slip kitchen shoes. Benefits:
After 90 days of employment you receive 3 personal days and accrue vacation days, 10 per year.
One meal per shift is provided complimentary and so are the uniforms.
Pending if they can provide any housing upon arrival. Please call the property before you book your flight!
HRC international is an international training and career development company for the hospitality industry that has been providing qualified Rooms Division, Food and Beverage and Culinary talents at full service hotels since 1995.
We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.
Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.
We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.