Pastry Chef Jobs at Four Seasons

Executive Pastry ChefFour Seasons Hotel New OrleansJoin a diverse and talented pre-opening team in New OrleansWe are seeking individuals who are warm, hospitable and start with the heart. The company'...

We are looking for you to be our next Pastry Cook 2 to join us on our journey in the Four Seasons Atlanta Kitchen.The Four Seasons Atlanta has multiple options for our guest and community to enjoy som...

Four Seasons Hotel & Private Residences, The Surf Club is seeking a Seasonal Pastry Line Cook. ‘Seas’ the day and become part of a Four Seasons hotel that has a future even more legendary than its pas...

Four Seasons Hotels and Resorts have been ranked FORTUNE magazine’s 100 Best Companies to Work for, every year since 1998…come and find out why.  Four Seasons Resort Anguilla is seeking an Executive P...

Coordinate the selection, training, development, and evaluation of employees and managers in the Kitchen’s bake/pastry shop through effective management and leadership to ensure that established cultu...

JustificationThe Four Seasons Hotel Kyoto is looking for an Executive Pastry Chef. Candidates with passion for excellence, expertise in hospitality operations and proven leadership experience are invi...

The Sous Chef holds a junior management position within the kitchen department, reporting to the Executive Sous Chef and Executive Chef. Supports senior leadership by developing and assuming basic...

Pastry Sous Chef Job Description Develop food preparation and collaborates with Executive Pastry Chef. Helps in the design of food menus. Produces high quality plates, including both desig...

Four Seasons Astir Palace Hotel, Athens is looking for a talented Pastry Chef de Partie.The Pastry Chef de Partie prepares sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, chocolates...

About Four Seasons Hotels and Resorts:At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Wheth...