Kabelo Losike

Kabelo Losike

Kitchen Porter at Staywell Hotels
Lives in Gaborone, Botswana

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About me

To benefit an organization that can use a versatile and dynamic young professional with exceptional organizational, management, customer service, selling, and public relations skills, along with a reputation as a creative opportunity finder and problem solver analytical person, a hardworking and reliable individual who is currently exploring full time opportunities in events, hospitality and tourism industry.


1 year and 9 months

  • Kitchen Porter

    Staywell Hotels - Gaborone, Botswana

    F&B kitchen
    November 2021 - January 2022 · 3 months

    Working alongside the chef team, I contributed to the kitchen service. assist with food preparation, Clean and sanitize all kitchen areas used for meal preparation, including ovens, grills, sinks, and stoves, as well as work surfaces, walls, and floors. Clean and organized freezers, fridges, storage, and back of house areas. Assisting with the loading and unloading of deliveries and supply vehicles, as well as ensuring that stock was stored in the proper areas.

  • Temporary cleaner

    North East District Council - North-East District, Botswana

    November 2020 - November 2020 · 1 month

    • Cleaning the administrator's office, office furniture, pupils' classrooms, toilets, and other ancillary rooms daily in accordance with prescribed standards. • washing and ironing any linen used at the school; collecting and ensuring safe custody and availability of cleaning materials; and reporting any inadequate cleaning materials to the supervisor. • Keeping the school yard clean • Preparing and organizing venues for meetings • Undertaking any related duties as directed by management • Sanitizing student and staff tables, chairs, and door handles to help prevent the spread of COVID-19.

  • Hospitality Management Trainee

    Chobe Safari Lodge - Kasane, Botswana

    July 2019 - October 2019 · 4 months

    • Data entry for guest reservations and managed customer flow. • Advanced culinary skills working at various stations, such as cold kitchen, Hot kitchen, Butchery, Pastry under the supervision of sous chefs. • Assist VIP clients and guests with booking and other needs. • General cleaning of guest’s rooms and public places to desired standards. • Offering excellent customer service with outstanding customer satisfaction. • Ordering stock, maintaining the inventory, and issuing stock to various departments within the lodge. • Prearranged a selection of events ranging from corporate, non-profit, and social events. • Bartending and catering quality food and beverages for customers. • Performing general maintenance on the establishment facilities. • Utilized frequent reliability in-house standards operating procedures.

  • Event Coordinator

    Spin City Botswana - Gaborone, Botswana

    January 2017 - January 2018 · 1 year and 1 month

    • Building customer experience and sponsor relationships. • Developing the marketing strategy in line with company objectives • Administrative Assistance in developing, Budgeting, organizing, planning, implementing and managing a range of events. • Obtaining necessary permits and licenses to operate events • Planning and implementing Social Media Sales and Marketing campaigns.


  • Certificate

    African Snakebite Institute - South Africa

    June 2020 - June 2020

  • Certificate

    Cisco Networking Academy - Gaborone, Botswana

    March 2020 - June 2020

  • Diploma

    Gaborone Technical College - Gaborone, Botswana

    August 2018 - March 2022

  • Diploma

    Gaborone University College of law & Professional Studies - Gaborone, Botswana

    January 2016 - October 2021


2 languages

  • English

    Native or fluent

  • Tswana

    Professional working

Personal information


  • Botswanan


27 skills

  • Advanced Snake Identification
  • Communication & Interpersonal skills
  • Computer savvy
  • Concierge Services
  • Conflict Resolution
  • Culinary skills
  • Customer services
  • Entrepreneurial Skills
  • Events Management
  • Food and beverage management
  • Food and Beverage Service
  • Front office operation
  • Hospitality skills
  • Housekeeping supervisor
  • Management
  • Marketing
  • Microsoft office skills
  • Networking skills
  • Organisation skills
  • Pre commis chef
  • Project management
  • Research
  • Selling skills
  • Supervisory Skills
  • Team player
  • Time management
  • Waiting tables
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