Food & Beverage Intern
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Food & Beverage Intern

Sani/Ikos Group



Food & Beverage Intern

Sobre el trabajo

Job Information
Location: Halkidiki, or Kos island, or Corfu island, Greece
Contract: Internship
Duration: 3-6 months (April – October)

Your main responsibilities
• Prepare your working station and any necessary side duties at the beginning and end of each shift
• Prepare and serve beverage orders according to the established sequence of service
• Provide a warm and friendly welcome to all guests
• Assist in all restaurant/bar related tasks as assigned by the F&B or Bars Manager
• Provide assistance to the assigned waiter/waitress in setting up tables, linen, glassware, silverware
• Preserve the workstation organized and stocked at all times
• Keep a high standard of personal hygiene and appearance

It only takes to have
• Very good command of English
• EU citizenship (eligibility to work in Greece)
• Kind, respectful & pleasant personality
• Eager to learn & develop
  • Posiciones disponibles: 5
  • 810euro NET/monthly
  • Shared Accommodation
  • What we offer • Free shared accommodation • Full board meals • Monthly salary • Internship certificate • Professional Uniform • Free daily transportation to work • Career development opportunities in one of the world’s top awarded and developing companies
  • Departamento: Alimentos & Bebidas servicio

La empresa

Sani / Ikos Group is an innovative and rapidly growing Group of 5* Hotels. Under the brand names of Sani Resort & Ikos Resorts, the Group currently owns nine unique hotels in Halkidiki, Corfu and Kos, classified amongst the top luxury hotels in Europe and worldwide. Along with the expansion plan towards new hotel units in Greece, the Group has launched its operations in the broader Mediterranean area with Ikos Andalusia in Spain, that opened its doors for the first time in May 2021. Ikos Andalusia will be the 10th in the series of 5 * hotels of the Group and the first outside the Greek borders. In 2023, Ikos Odisia will be added in Ikos Resorts’ portfolio in Greece, being the second property on Corfu island and Ikos Porto Petro in the cosmopolitan Mallorca being the second property in Spain. In 2023-24 Ikos Andalusia will launch its extended facilities and in 2025 Ikos Cortesia in Algarve, Portugal and Ikos Kissamos in Crete, Greece will be the Group’s new additions to reach 14 Resorts in Greece and Iberia.
Through the operation of its resorts, the group strives to actively support local communities, and to fulfil the sustainability promise of its properties through ongoing respect for the environment, use of local products and significant contribution of job opportunities while delivering best in class results.

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Food & Beverage Intern


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