Cuisinier / commis de cuisine
Sani / Ikos Group is an innovative and rapidly growing Group of 5* Hotels. Under the brand names of Sani Resort & Ikos Resorts, the Group currently owns nine unique hotels in Halkidiki, Corfu and Kos, classified amongst the top luxury hotels in Europe and worldwide. Along with the expansion plan towards new hotel units in Greece, the Group has launched its operations in the broader Mediterranean area with Ikos Andalusia in Spain, that opened its doors for the first time in May 2021. Ikos Andalusia will be the 10th in the series of 5 * hotels of the Group and the first outside the Greek borders. In 2023, Ikos Odisia will be added in Ikos Resorts’ portfolio in Greece, being the second property on Corfu island and Ikos Porto Petro in the cosmopolitan Mallorca being the second property in Spain. In 2023-24 Ikos Andalusia will launch its extended facilities and in 2025 Ikos Cortesia in Algarve, Portugal and Ikos Kissamos in Crete, Greece will be the Group’s new additions to reach 14 Resorts in Greece and Iberia.
Through the operation of its resorts, the group strives to actively support local communities, and to fulfil the sustainability promise of its properties through ongoing respect for the environment, use of local products and significant contribution of job opportunities while delivering best in class results.
A tiempo completo, Indefinido
Fecha de inicio:Lo antes posible
Fecha limite de comienzo: