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Parcours les Cours Hôtellerie Restauration

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Financial Accounting Made Fun: Eliminating Your Fears
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Learn the language of financial accounting and how to use financial statement information to better manage and grow your business.
Durée
1 mois
Format
En ligne

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Demystifying Entrepreneurship: How to Think Like an Entrepreneur
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Challenge the stereotypes around entrepreneurship. Gain new problem-solving skills and an enterprising perspective.
Durée
6 heures
Format
En ligne

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Starting a business 4: Business Processes
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Understand how business works and performance can be improved so that you can take your business forward and manage growth.
Durée
14 jours
Format
En ligne

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Finance for Non-Finance Professionals
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This short course surveys all the major topics covered in a full semester MBA level finance course, but with a more intuitive approach on a very high conceptual level. The goal here is give you a roadmap and framework for how financial professional make decisions.
Durée
13 heures
Format
En ligne
The Essentials of Bartending
European Bartender School
Whether you're a complete beginner or a bartender wanting to brush up on your skills – on this in-depth online course, you'll learn core recipes, methods and key historical facts from our expert instructor.

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Introduction to Public Speaking
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This course gives you a reliable model for preparing and delivering effective presentations.
Durée
12 heures
Format
En ligne

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Introduction to Negotiation: A Strategic Playbook for Becoming a Principled and Persuasive Negotiator
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This course will help you be a better negotiator. Unlike many negotiation courses, we develop a framework for analyzing and shaping negotiations. This framework will allow you to make principled arguments that persuade others. It will allow you to see beneath the surface of apparent conflicts to uncover the underlying interests. You will leave the course better able to predict, interpret, and shape the behavior of those you face in competitive situations.
Durée
1 jour
Format
En ligne

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Entrepreneurship 101: Who is your customer?
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Entrepreneurship can be learned. Begin your journey by learning the first important skill for aspiring entrepreneurs.
Durée
2 mois
Format
En ligne

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Basic English 1: Elementary
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Learn basic English for everyday situations and improve your listening skills with this online course.
Durée
1 mois
Format
En ligne

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English for the workplace
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This course for learners of English helps you with the language you need to find a job and successfully function in the workplace.
Durée
1 mois
Format
En ligne

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Welcome to English for Business & Entrepreneurship
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Welcome to English for Business and Entrepreneurship, a course created by the University of Pennsylvania, and funded by the U.S. Department of State Bureau of Educational and Cultural Affairs, Office of English Language Programs. To enroll in this course for free, click on “Enroll now” and then select "Full Course. No certificate."
Durée
1 jour
Format
En ligne

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Demand management: Breaking down today’s commercial silos
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"The biggest challenge facing the hospitality industry over the next 5 years is the lack of integration between the key commercial disciplines of sales, revenue, distribution and finance and the negative impact this will continue to have on delivering asset value and maximum profitability. "
Durée
14 heures
Format
En ligne

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Sport Event Management
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This course gives you a step by step overview of what’s needed for you to host your own successful sporting event including bringing communities together, raising awareness and providing entertainment to participants and fans alike.
Durée
Flexible
Format
En ligne

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IELTS Academic Test Preparation
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Prepare for the IELTS Academic tests in this comprehensive, self-paced course covering listening, speaking, reading and writing.
Durée
2 mois
Format
En ligne

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Wine Tasting: Sensory Techniques for Wine Analysis
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With its roots in ancient cultures as early as 6,000 BC, wine has long been part of the human experience. Today, increasing worldwide interest in wine and its complexities and varieties has created an international market valued at $304 billion annually. For the learner who is just getting started in the study of wine, this course will help you take the first steps toward understanding the physiological process of wine tasting. The first module will explore types of wine and help you set up your own tasting. You’ll also begin to build a sensory vocabulary. In module 2 you will review classic wine types of the world and set up flights of specific wines. Later we’ll examine the various faults and defects that can appear in wine as well as techniques for spotting problems. In week 4 we’ll delve into the complex world of wine and food pairings, and its “seven deadly sins.” The course will culminate in a peer review project in which you will apply the knowledge and sensory techniques you have developed throughout the course to assess a specific wine.
Durée
14 heures
Format
En ligne
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