Head Chef - Japanese Cuisine
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Head Chef - Japanese Cuisine

DO & CO

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Head Chef - Japanese Cuisine

À propos du poste

Job Description

We are looking for an exceptional Head Chef Japanese Cuisine to join our team in Vienna (relocation plan available).

  • You will have the confidence to create Japanese/Sushi dishes using your experience, knowledge and research and be able to present your dishes to customers and stakeholders
  • Able to follow customers specific project requirements, flexibility in amending product based on customer feedback working within the financial and concept guideline / direction
  • You will be required to share your knowledge and experience as you will be working as part of a team as well as training the team on the finished products
  • Examine the freshness of ingredients and participate in food tastings
  • Ensure products always meet the meal specifications and the utmost quality standards
  • Train, motivate and manage kitchen personnel and supervise culinary activities as assigned

À propos de vous

  • Langue requise: Anglais.

L'entreprise

As a global powerhouse within the hospitality and airline industry, DO & CO is one of the most exciting and revered businesses across the globe. From the pit lane of the Formula 1, through the iconic restaurants & hotels of Vienna and Munich, to the culinary delights served at 37,000 feet, DO & CO offers anyone joining an incredible journey to the top.

At DO & CO luxury and elegance are at the forefront of everything we do. Our secret to success lies in the unwavering dedication of our staff members, who are passionate hosts committed to ensuring that each and every one of our guests feels welcomed, comfortable, and well-cared for. Whether you are traveling for business or leisure, our team is always ready to go above and beyond to provide you with the highest level of service and attention to detail.

With a reputation for flexibility, personal service, and exceptional product quality, DO & CO is synonymous with luxury and elegance. Our commitment to excellence is evident in every aspect of our business, from the quality of our products to the excellence of our service. Our employees are the heart of our brand, and it is their exceptional dedication, love for detail, and adherence to our service-oriented principles that make DO & CO truly unique and unmistakable in the marketplace.

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Fermé

Head Chef - Japanese Cuisine

Milan, Italie

Temps plein, Indéfini

Date de début du contrat:

Date d'entrée en fonction (au plus tard):

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