Food and Beverage Supervisor
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Food and Beverage Supervisor

Four Seasons

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Food and Beverage Supervisor

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Four Seasons Hotels & Resorts, Employer of Choice

 “The reason for our success is no secret. It comes down to one single principle that transcends time and geography, religion, and culture.  It’s the Golden Rule – the simple idea that if you treat people well, the way you would like to be treated, they will do the same.” – Isadore Sharp, Founder and Chairman Four Seasons Hotels and Resorts

Four Seasons Hotels & Resorts is FORTUNE Magazine’s “100 Best Companies to Work For,” a recognition earned since the survey’s inception in 1998.

Four Seasons Resort and Residences Vail

Located in the heart of Vail Village, the Resort offers 121 spacious, well-appointed guest rooms and suites; an award winning full-service spa; a renowned mountain steakhouse, Flame; and a lively food and cocktail hotspot, The Remedy.

Four Seasons Resort and Residences Vail has received the industry’s most sought-after accolades, including Forbes Four-Star rating for the Resort.

Career Opportunity

The deeply instilled Four Seasons culture is personified by its employees, people who share a single focus and are inspired to provide exceptional service. Be part of a cohesive team with opportunities to build a successful career with global potential.

F&B Supervisor, Regular Full-Time

This position will be responsible for supervising Food and Beverage operations within the resort.  They may be responsible for Flame, Remedy, Bean and Gone, Banquets and In Room Dining.   They will be responsible for managing staff as well as the restaurant area.  This may include scheduling, training, payroll, documentation and other administrative duties.  They will respond to a wide variety of guest requests by accurately assessing the guest needs and then adding personal recommendations and touches to achieve maximum customer satisfaction.

F&B Supervisor preferred skills; Previous experience in a luxury environment preferred.  Previous experience in Food and Beverage operations required.

A successful candidate will have a flexible schedule, ability to work early morning, afternoon, or evening shifts, weekends, and holidays.  Must be fluent in English and possess legal work authorization in the United States.

Comprehensive Benefits

  • Wages are $25.15/hr
  • Be yourself and become a member of a work family that cares about you and invests in your development.
  • Master your craft here and abroad!  Seasonal “Task Force” opportunities are available.
  • Employee engagement at all levels; Where your thoughts and ideas are not only heard but actioned.
  • Market-leading pay and benefits (Medical, Dental, Vision and Retirement Savings Plan).
  • Discounted and Complimentary travel programs around the World!  Culinary, retail and wellness experiences at special rates.
  • Shift meals prepared by our culinary staff.
  • In-house dry cleaning of provided uniforms.


      Learn more about what it is like to work at Four Seasons, visit us:

      http://jobs.fourseasons.com/

      https://www.linkedin.com/company/four-seasons-hotels-and-resorts

      https://www.facebook.com/FourSeasonsJobs

      https://twitter.com/FourSeasonsJobs



    Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf
    Fermé

    Food and Beverage Supervisor

    Vail, CO, États-Unis

    Temps plein, Indéfini

    Date de début du contrat:

    Date d'entrée en fonction (au plus tard):

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