Certificate: A certificate is included on successful completion of the course
Who should take this course: All line staff, supervisors and managers What you will learn:
You will be guided through detailed procedures of hospitality operations in the COVID-19 world including:
Responding to customers
Benefits: The course will provide you with a detailed understanding of the required procedures and the confidence to work safely for the benefit of your guests
Continua a imparare. Continua a crescere.
Scopri la nostra selezione di corsi appassionanti
Ti proponiamo una vasta gamma di programmi: corsi online, corsi brevi, master... Inizia la ricerca dando un'occhiata ai corsi più popolari qui sotto.
Company DescriptionMinor Hotels is an international hotel owner, operator and investor currently with 536 hotels in operation. Minor Hotels passionately explores new possibilities in hospitality with ...
The Global Manager of HS Account Managers role will be a critical leader & partner in both supporting sales and working externally with clients, while driving process and execution cross-functionally ...
Assists the Marcom Manager to develop, implement, monitor and evaluate the hotel’s marketing communications strategy, including advertising, promotions, public relations, graphics and collateral, so a...
Job Description This position is responsible for providing accurate information and personalized solutions to all guests’ inquiries concerning hotel facilities, venues and functions.Work Experience ...