Apprenti commis sommelier H/F - Hôtel des Grands Boulevards
Bring your sense of adventure to Scottsdale, Arizona while training your culinary skills as Chef de Partie! Explore the Grand Canyon and ATV around the beautiful landscapes surrounding the city!
Uniform and staff meal provided.
You will accrue up to 40 hours of Paid Sick time.
The employer will provide airport pick up from Phoenix International Airport. Make sure you communicate your arrival with Maria in HR at firstname.lastname@example.org prior to booking your flight. We recommend you arrive 2-3 days before your start date.
Housing offered near property.
You will need to purchase a car upon your arrival.
HRC international is an international training and career development company for the hospitality industry that has been providing qualified Rooms Division, Food and Beverage and Culinary talents at full service hotels since 1995.
We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.
Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.
We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.
Graduate program, A tempo indeterminato
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