F&B J-1 Internship in Breathtaking Miami Beach

Description of the Host Property:
Situated in Mid Beach, Faena Hotel Miami Beach provides 5-star accommodation and an outdoor pool, a Jacuzzi and a sauna. At Faena Hotel Miami Beach, you can spend time at the beach enjoying cabanas, beach umbrellas, and yoga, plus you'll be within a 5-minute walk of the Miami Beach Boardwalk. The outdoor pool provides a splash of fun, while guests in the mood for pampering can visit the spa to indulge in deep-tissue massages, body wraps, and aromatherapy. Other highlights at this luxurious hotel include 2 bars/lounges, a nightclub, and a poolside bar.

Description of the Training:
Gain invaluable skills and knowledge in the Food and Beverage department of a world-leading luxury hotel/resort through a J-1 hospitality internship or traineeship program at the Faena Miami Beach. During your program, you will receive training and mentorship from industry leaders in the F&B field as you rotate through different outlets on the property.

ITN & ODYSSEY All-Inclusive Program:
Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program.

Description of the Location:
From picture-perfect weather, pristine beaches and top-rated attractions, to lavish hotels, eclectic dining and a thriving arts and culture scene, Miami has everything you need for the vacation of your dreams. Look forward to enjoying a mix of international sophistication, natural tropical beauty and authentic cultural diversity. Miami is most famous for its amazing weather and beaches, and they are spectacular, but the city also offers many unexpected gems.

• Conversational English required.
• Must be a current student of a Hospitality or Tourism post-secondary academic institution.
• Or recent graduate (less than 12 months ago) of a Hospitality or Tourism post-secondary academic institution.
• Or a graduate of a Hospitality or Tourism post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience.
• Or must have 5 years of verifiable related work experience.