Specialty Cook, La Luce Restaurant - Signia by Hilton Orlando, Bonnet Creek
Questa posizione non è più disponibile, ma ce ne sono altre F&B Cucina offerte di lavoro
Specialty Cook, La Luce Restaurant - Signia by Hilton Orlando, Bonnet Creek

Hilton

Pubblicata

Chiusa

Specialty Cook, La Luce Restaurant - Signia by Hilton Orlando, Bonnet Creek

Cosa comprende il lavoro



base pay rate: $19.50 per hour [final offer based on experience] 

Responsible for maintaining and setting up food production station and quality control of all meat, fish, fowl, sauces, stocks, seasonings and all other food items prepared on the hot line. Has knowledge of and ability to work multiple kitchen functions to include grill, sauté, and pantry stations on the line. Responsible for maintaining quality of food prepared on the line. Creates appealing plate designs and maintains the quality of presentation for all food items.

What will I be doing?

  • Cooks, ensures all meals for restaurants are suitable for consumption according to standard recipes to ensure consistency of product to the guest. Visually inspects, selects and uses all food items of the highest quality in the preparation of all menu items.

  • Keeps adequate supply of all prepared products on hand and ensures proper storage of all food products and portion control, eg., especially high cost items.

  • Keeps spoilage/waste to a minimum by utilizing proper quantities and rotating products.

  • Keeps all refrigeration, storage, and working areas in clean, working condition to comply with health department regulations.

  • Organizes and transfers food items into lexans as needed, label and date for proper use and identification.

  • Turns on/off all kitchen equipment, such as stoves, ovens, grills, broilers, heat lamps, steamers, fryers, etc. and ensures all is in proper working condition.



What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

  • Hospitality - We're passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing, all the time.
  • Leadership - We're leaders in our industry and in our communities.
  • Teamwork - We're team players in everything we do.
  • Ownership - We're the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline


In addition, we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability


What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands .  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!

Chiusa

Specialty Cook, La Luce Restaurant - Signia by Hilton Orlando, Bonnet Creek

Orlando, FL, Stati Uniti

A tempo completo, A tempo indeterminato

Data di inizio:

Ultima data di inizio:

Cerchi qualcosa di diverso? Visualizza offerte di lavoro relazionate