Franchised Executive Chef
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Franchised Executive Chef

Marriott Worldwide

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Franchised Executive Chef

Cosa comprende il lavoro

Job Number 23094048
Job Category Food and Beverage & Culinary
Location Colorado Springs Marriott, 5580 Tech Center Drive, Colorado Springs, Colorado, United States VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management

Additional Information: This hotel is owned and operated by an independent franchisee, Pyramid Advisors, LLC. The franchisee controls all aspects of the hotel’s employment policies and practices, including the selection and hiring process. If you accept a position at this hotel you will be employed by a franchisee and not by Marriott International.

JOB SUMMARY

We are looking for an Executive Chef, ideal candidate will be ACF certified, or will have a culinary degree from a recognized culinary institute.  This individual must be creative, motivated, and a passionate hands-on leader in the kitchen!  Successful candidates for this role will have a proven track record of developing creative menus which reflect seasonal availability based on the concept of the restaurant, responds in a professional and courteous manner to guests and team, and enjoys being a teacher of the culinary arts supporting their team both personally and professionally. 

If you are an experienced Chef, if you enjoy putting your creativity to work, and you enjoy the culinary impact you make on guests from all over the world, then we want you!

Role:

  • You will create menus which reflect seasonal availability based on the concept of the restaurant, as well as a food & beverage merchandising programs for grab & go or any other food retail element in the hotel.
  • You will analyze menus and procedures to improve profit and quality 
  • You will have your fingers on the pulse of trends, making changes based on guest needs, the hotel’s guest mix, and industry trends.
  • You will be creative in developing daily, seasonal, and special event menus to enhance the guest experience.
  • You will forecast purchases and maintain food cost to align with budget.
  • You will be the leader in safety, efficiency, and sanitary production.
  • You will develop purchase specifications for all food products and related items, ensuring order guides are set up accordingly, and food inspection and receiving standards are met
  • You will monitor all activities of Stewarding department and personnel.
  • You will enhance the skills of your team by designing training and development plans
  • You will work closely with the culinary team to provide demonstrations/examples of quality food and recipe standards.
  • You will create an amenity program that reflects the hotel and its environment. A creative solution with a wow factor
  • You are the leader of culture, “One Team” all employees feel empowered to assist any guests of the Hotel.
  • You will maintain clear communication with the General manager, Director of Food and beverage and Human resources department.
  • You will partner with the Corporate Chef to drive programs that ensure centralization and consistency.


REQUIREMENT

  • 10+ years of experience in a kitchen environment, with at least 5 years in a management role
  • Proven track record of success in meeting or exceeding customer expectations
  • Leadership qualities, including experience in developing, motivating and leading a team
  • Knowledge of food safety and sanitation regulations
  • Culinary school degree or equivalent experience preferred
  • Ability to work flexible hours, including nights and weekends 
  • Excellent communication and organizational skills
  • Ability to multitask and stay organized in a fast-paced environment
  • The Executive Chef position offers a competitive salary ($85k-$95k) plus bonus and benefits package. 


Compensation Range

  • The compensation for this position is $85,000.00/Yr. - $95,000.00/Yr. based on qualifications and experience.
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This company is an equal opportunity employer.

frnch1

Chiusa

Franchised Executive Chef

Colorado Springs, CO, Stati Uniti

A tempo completo, A tempo indeterminato

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